Academics at SRIRS
Where Islamic values, joyful discovery, and academic mastery come together every single day.
Core Subject Areas
Aligned with the KSSR national curriculum and enriched with integrated Islamic and Tahfiz studies.
Bahasa Melayu & English Literacy
Structured phonics, guided reading, creative writing, oral communication, and public speaking in both national and English language.
Mathematics & Problem Solving
Conceptual number sense, mental arithmetic, geometry, data handling, and real-world problem applications aligned with the KSSR syllabus.
Science & Environmental Studies
Hands-on experiments, living science, earth sciences, weather tracking, and introductory technology discovery aligned to the national curriculum.
Islamic Education & Quran
Daily Quran recitation (Tajweed), Islamic moral studies (Pendidikan Islam), Sirah, Fiqh, and integrated Hafazan (memorisation) classes.
Physical Education & Health
Fundamental motor skills, team sports (badminton, futsal, athletics), and physical fitness sessions every week.
Social Studies, History & Geography
Learning about Malaysian heritage, world civilisations, local community values, environmental responsibility, and active citizenship.
After-School Enrichment Clubs
Clubs run every week to foster collaboration, leadership, and lifelong passions.
Junior Robotics & Technology Club
⏰ Tuesday 2:30 – 3:30 PM
Quran Recitation & Choral Speaking
⏰ Wednesday 2:30 – 3:30 PM
School Garden & Environment Club
⏰ Thursday 2:30 – 3:30 PM
Chess & Strategy Games
⏰ Friday 2:30 – 3:30 PM
Junior Football & Athletics
⏰ Monday & Thursday 3:00 – 4:30 PM
🥗 School Canteen Weekly Menu
Freshly prepared daily on-site. 100% Halal certified and adhering to healthy school nutrition standards set by the Ministry of Education.
| Day | Main Dish | Sides & Vegetables | Fruit & Dessert |
|---|---|---|---|
| Monday | Nasi Lemak with Ayam Rendang or Tempeh | Sayur Kailan, Telur Goreng | Slice of Papaya or Watermelon |
| Tuesday | Mee Goreng Mamak or Vegetarian Mee Goreng | Sayur Campur, Keropok | Fresh Banana |
| Wednesday | Nasi Putih with Ikan Bakar or Masak Lemak Sayur | Sup Sayur, Papadom | Orange Wedges |
| Thursday | Mihun Sup Daging or Sup Ayam with Vegetables | Cucur Sayur, Roti Canai | Guava or Apple Slices |
| Friday | Nasi Ayam Hainan or Vegetarian Nasi Goreng | Tauhu & Tempe Goreng, Sayur Kobis | Mango Pieces or Melon |
Dietary & Allergy Requirements:
All food served is 100% Halal and prepared in a nut-aware kitchen. Vegetarian alternatives are available upon request. Please inform the school office of any food allergies at enrollment.